Strawberry Mango Banana Smoothie

Ever since I got my hands on my very first blender last year, I have been enjoying making my own smoothies. They're simple to make and best of all, they contain lots of vitamins!

Smoothie bowls are great for breakfast, an afternoon snack, or dessert. They're perfect for any time of the day, really, especially in Singapore's tropical summer heat.

You'll need:
1 mango
2 bananas
1 cup strawberries
1 cup soy milk (Depending on your preferred consistency, you may add more milk to make it less thick.)

How:
After removing the skin/stem where needed, slice and combine the fruits in a blender. Consider setting some aside to garnish afterwards. Next, add the soy milk. You may also want to add some ice cubes. Then, blend well until desired consistency is reached. Finally, top with remaining fruits. Here I used some grapes I've left in the fridge. Serve and enjoy!